Valentine Day Stamp Collection

Ippudo with my best college friend Karen, her friends and KY

Alto Desserts. Overall, I highly recommend this place

Torrone
piemontese nougat semifreddo, hazelnut cake, warm chocolate sauce

Le Petit Four

http://www.altorestaurant.com/menus.html

Alto Le Paste and Entree

Agnolotti del Plin con Funghi Misti e Sugo di Vitello
piemontese meat ravioli, wild mushrooms, sage, veal sugo

Tagliata di Manzo con Funghi e Midollo
creekstone farms sirloin, hen of the woods, parsnip puree, roasted fingerling potatoes
red wine-bone marrow sauce

Branzino con Bagna Caoda
seared branzino, piemontese anchovy butter sauce, sauteed spinach

Alto for birthday celebration. Happy Birthday CKY. Antipasti

Passato di Funghi con Ricotta
warm mushroom soup, truffled ricotta, crisp ciabatta

Squab

True Grit was good, what say you?

Bonchon for some calamari rings, fried chicken and French fries