Friday, May 27, 2011

Ai Fiori Entree and Dessert. Overall, great food, ambiance and company. Thank you again!!

Agnello
rack of lamb en crepinette, swiss chard crochetta, sariette

Filetto
seared filet of beef, crisp pommes dauphines, saffron onion, bordelaise


Tartaletta
dark chocolate, grapefruit, anise, hazelnut gelato


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