Sunday, December 12, 2010

I highly recommend Pipa tapas bar @ Union Square. Good food, sangria, service and ambience

Organic Mixed Green Salad (Mixed greens, tomatoes, red onion, honey-sage vinagrette)

Goat Cheese Croquettes (Tricolor bell peppers, white wine dipping sauce)

Patatas a la Brava (Crispy potatoes, spicy mustard aioli)

Crispy Calamari (Lightly breaded calamari rings, smoked paprika aioli)